8,50 € – 35,00 €
Tomme de Vache au lait de foin cru. Son goût est à la fois rustique grâce à sa croûte grise et sans piquer pour autant. C’est une pâte pressée non-cuite fabriquée à Guillestre, Hautes-Alpes.
Poids | ND |
---|---|
TAILLE | 300g, 500g, TOMME ETIÈRE |
24 Les Aubergeries
05380 Châteauroux-les-Alpes
0492433705
contact@epiceriedeslys.com
Châteauroux Les Alpes
Hautes Alpes
Gîte les Peschiers
Gîte de St Alban
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